This site uses javascript. If javascript is disabled in your browser, some functionality may be impaired.
Certain buffers or organic solvents interfere with UV detection. Only mobile phases with a UV cut-off below the detection wavelength will not compromise the signal sensitivity.
The tables below show the UV cut-off of the most commonly used buffers, solvents and additives in HPLC.
pH value | Buffer | UV cut-off [nm] |
---|---|---|
2.0 – 3.0 | Phosphate | 210 |
3.5 – 5.5 | Acetate | 240 |
4.0 – 6.0 | Citrate | 250 |
6.0 – 8.5 | Phosphate | 210 |
7.0 – 9.0 | TRIS | 225 |
8.0 – 10.5 | Borate | 210 |
Solvent | UV cut-off [nm] |
---|---|
Acetone | 330 |
Acetonitrile | 190 |
Dichloromethane | 233 |
Dimethoxy sulfoxide | 268 |
Dioxan | 215 |
Ethanol | 210 |
Ethylacetate | 256 |
Hexane | 195 |
Heptane | 200 |
Methanol | 205 |
Methyl-ethyl ketone | 329 |
Methyl t-butyl ether | 210 |
N,N-Dimethylformamide | 268 |
Propan-2-ol (IPA) | 205 |
Tetrahydrofuran | 210 |
Toluene | 284 |
Additive | UV cut-off [nm] |
---|---|
Acetic acid | 230 |
Diethylamine | 210 |
Formic acid | 210 |
Triethylamine | 235 |
Trifluoroacetic acid | 210 |